Studio Bar: Rosé
Wed, June 27, 2018
7–10 pm
Studio Cafe terrace. Photograph by Will Ragozzino
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Floor 8, Studio Cafe
Enjoy a casual, members-only evening hosted in Studio Cafe, the Whitney’s indoor/outdoor rooftop restaurant from Danny Meyer’s Union Square Hospitality Group. Each evening features a thematic menu of beverages and shareable small plates, specially selected by the culinary and beverage team at Untitled and Studio Cafe, led by Executive Chef Suzanne Cupps and Wine Director Michaël Engelmann MS. All menu items are available for purchase. Hungry for more? Make a dinner reservation at Untitled for the same evening!
Mary Corse: A Survey in Light will be open during the event. All other exhibitions and gallery spaces will be closed.
This event is open to Individual, Dual, Friend, Patron, Circle, Fellow, Sponsor, and Contemporaries members. Registration is required.
Menu: Rosé
Wine
Mas de Daumas Gassac, Languedoc, France $12 / $48
Nerleux 'La Folie des Loups' Loire, France $13 / $52
Yves Cuilleron 'Sybel' Rosé Rhone, France $14 / $56
Bedrock 'Ode to Lulu' Zinfandel Rosé, California $15 / $60
Markus Altenburger 'Rosé Vom Kalk' Burgenland, Austria $13 / $52
Snacks
Smoked and Spiced Almonds $6
Marinated Olives $6
Cheese Plate, House Jam, Sourdough $13
Hummus, Flatbread crackers $10