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Frenchette Bakery at the Whitney
Floor 1

The new Frenchette Bakery at the Whitney offers a grab-and-go bakery with a selection of on-premises baked sweet and savory fare, as well as a sit-down, full-service cafe with pizzas, soups, salads, sandwiches, entrees, desserts, and a carefully curated wine, beer, and cocktail menu. 

Frenchette Bakery at the Whitney is located in the Andrea and James Gordon Restaurant space on the ground floor and features a new commission by artist Rashid Johnson. The restaurant is open to visitors with or without a Museum ticket, and seating at the cafe is currently first come, first served, through the host stand. Whitney Members receive a 10% discount.



Open today: 8 am–6 pm
Mon 8 am–6 pm
Tues 8 am–6 pm
Wed 8 am–6 pm
Thurs 8 am–6 pm
Fri 8 am–10 pm
Sat 8 am–6 pm
Sun 8 am–6 pm