Studio Bar
Thurs, July 18, 2019
7–9 pm
Visitors dine on the Studio Cafe rooftop on June 8, 2017. Photograph by Will Ragozzino
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Floor 8
Individual, Dual, Friend, Patron, Circle, Fellow, Sponsor, and Contemporaries members
Enjoy a casual, members-only evening hosted in Studio Cafe, the Whitney’s indoor/outdoor rooftop restaurant from Danny Meyer’s Union Square Hospitality Group. Each evening features a menu of beverages and shareable small plates specially selected by the culinary and beverage team at Untitled and Studio Cafe, led by Executive Chef Suzanne Cupps and Director Michaël Engelmann MS. All menu items are available for purchase. Hungry for more? Make a dinner reservation at Untitled for the same evening!
Spilling Over: Painting Color in the 1960s will be available for viewing. All other gallery floors will be closed.
This event has reached ticketing capacity.
MENU
SNACKS
Popcorn with Olive Oil & Sea Salt 5
Smoked & Spiced Almonds 6
Pimento Cheese & Chips 6
Hummus Bowl 10
Chocolate-Hazelnut dip & Pretzels 5
Cheese Plate & Olives 10
WINE 11/35/44
PROSECCO Montefresco, Veneto, Italy NV
SAUVIGNON BLANC Merieua 'Les Hexagonales,' France 2017
CHARDONNAY Sean Minor, California 2017
ROSÉ Gobelsburg 'Cistercien,' Austria 2017
PINOT NOIR Cycles Gladiator, California 2015
MERLOT & CABERNET FRANC Macari 'Sette,' New YorkNV
COCKTAILS 12
MOSCOW MULE Vodka, Lime Ginger Beer
APEROL SPRITZ Aperol, Sparkling Wine, Soda
BEER 8
PALE ALE Montauk 'Summer'
IPA Founders ‘Centennial’
PILSNER Oskar Blues ‘Mama’s Little Yella’
NON-ALCOHOLIC 5
Lemon-Mint Soda
Mango-Lime Soda
