Dining
Frenchette Bakery at the Whitney
Floor 1
Frenchette Bakery at the Whitney offers a grab-and-go bakery with a selection of on-premises baked sweet and savory fare, as well as a sit-down, full-service cafe with pizzas, soups, salads, sandwiches, entrees, desserts, and a carefully curated wine, beer, and cocktail menu.
Frenchette Bakery at the Whitney is located in the Andrea and James Gordon Restaurant space on the ground floor and features a new commission by artist Rashid Johnson. The restaurant is open to visitors with or without a Museum ticket. Make a reservation or stop by the host stand in advance for cafe seating. Whitney Members receive a 10% discount.
Mon | 9 am–6 pm |
Tues | 9 am–3 pm |
Wed | 9 am–6 pm |
Thurs | 9 am–6 pm |
Fri | 9 am–10 pm |
Sat | 9 am–6 pm |
Sun | 9 am–6 pm |
Studio Bar
Floor 8
The newly revamped Studio Bar is now open. Located on Floor 8 of the Museum, Studio Bar offers visitors a quiet space to take a break, recharge, have a snack or a drink, and enjoy the Whitney’s iconic terraces and views, all while remaining immersed in art: Nourish, a monumental artwork in mosaic tile by artist Dyani White Hawk, anchors the space.
Guests can order a selection of sweet and savory snacks and beverages—including coffee, wine, and beer—at the counter and then sit at a table. Studio Bar is operated by Frenchette Bakery at the Whitney. Whitney members receive a 10% discount.
Mon | 10:30 am–5 pm |
Tues | Closed |
Wed | 10:30 am–5 pm |
Thurs | 10:30 am–5 pm |
Fri | 10:30 am–9 pm |
Sat | 10:30 am–5 pm |
Sun | 10:30 am–5 pm |